I walked along the Sa&ocirc;ne River for an hour and a half, and went to eat at a restaurant that has held three Michelin stars for 53 consecutive years. I forced myself to smile, so I walked for another three hours to digest. .  ​​​

Paul Bocuse

Very pleasant atmosphere in the garden next to a fountain. Large table, not too close to others. Also very pleasant servers. Suculent plates. The only bad note is that the garden is not separated between smoker tables and non-smoker tables. I&#39;ll put you 10/10 by bet on your ability to put it quickly into place. We&#39;ll soon have the opportunity to see it.

Good evening, we were five friends at this meal. This lunch was following the gifts of my husband on Monday 19 July 2024. We were only five in the room. We could exchange a lot of memories, weep, laugh, without disturbing anyone. The hotel is very comfortable and very comfortable.

The food Was pretty tasty and beautiful. Got a different wine for each course. Every suggested wine was a really good compagnion to the food on my plate... Thanks from Germany...

The staff were very comfortable and very friendly and the kitchen was very good and very beautiful.

I advise you this Indian restaurant. Their Pakoras are divine, the gourmand and very generous dishes. The service is perfect and very pleasant. And the prices are very correct.

沿著索恩河走了一個半小時，去吃了一家連續53年保持米其林三星的餐廳，撐到強顏歡笑，於是又走了三個小時消化。。  ​​​

欧洲之旅，专门为了保罗博古斯留了一天去里昂，只是为了这一顿法餐。餐厅位于里昂郊外，有停车位。刚开始是超好吃超期待，吃到最后是还有啥还没完怎么这么多。。。正宗法餐真心口重啊，咸。参观了它的厨房，也和大厨们合影留念了。这里的服务真的没得说，西装革履的老先生们都老帅老帅的。我们也是来体验的。cheese环节真心吃不惯啊！！等到甜点的时候，已经要撑吐了。确实是历史悠久的米其林三星，各个细节都很到位。

During the European trip, I stayed in Lyon for Paul Bocuse for one day, just for this French meal. The restaurant is located in the suburbs of Lyon, with parking space. At the beginning, it was super delicious and I was looking forward to it. At the end, I was still not finished. Why is there so much? . . . Authentic French food is really salty. I visited its kitchen and took photos with the chefs. The service here is really amazing, and the old gentlemen in suits are all very handsome. We also came to experience it. I really can&#39;t get used to the cheese part! ! By the time of dessert, I was about to vomit. It is indeed a Michelin three-star restaurant with a long history, and every detail is in place.

西餐点睛之笔，我当做最重要的食物。    纯粹为了前菜和主餐我可就不去了，告诉我从哪里新请了著名的甜点师，我才勉为其难的去了，哈哈哈，奔过去的。    去的时候小伙伴把主餐都吃差不多了呀！没事没事，草莓特别甜，芝士蛋糕有酸奶味。

The finishing touch of Western food, I regard it as the most important food.
I would not go there just for the appetizers and main dishes. I went there reluctantly after they told me where they hired a famous dessert chef. Hahaha, I ran over.
When I went there, my friends had almost finished the main dishes! It was okay, the strawberries were very sweet, and the cheesecake had a yogurt taste.

开胃菜VS开胃菜的开胃菜，主食VS搭配主食的主食，甜点VS甜点前的甜点&hellip;&hellip;尽管Luis老兄已经帮我们尽量简化了所点的菜式，法国菜，或者说PaulBocuse这家米其林三星餐厅的繁复多样流程以及精细还是让我们叹为观止。相比之下餐馆创始人的传奇，厨房和餐厅装修的华丽，美貌的前台帅气的服务生，略带傲气的经理和主厨，和那张顶半个月工资的账单都只是一些小花絮了没白费我提前两个月订位

Appetizers VS appetizers appetizers, staples VS with staples, desserts before desserts VS...although Luis has helped us to simplify the dishes we ordered, French, or Paul Bocuse, the Michelin Samsung restaurant&#39;s complex and varied process and fineness still let me They were breathtaking. In contrast, the legend of the restaurant founder, the gorgeous decoration of the kitchen and restaurant, the handsome waiter at the beautiful front desk, the slightly arrogant manager and chef, and the bill for the top half month&#39;s salary are just some small tidbits. I booked two months in advance.

点开这家店的大家大概都毫无悬念地知道了，这是一家蝉联50年不倒的米三，老爷爷还开了厨师学校，当然不叫新东方。巴黎各种米三超级难定，我会告诉你们吃货们因为订不到巴黎的米三，就把这次行程扭到里昂来就为了吃一顿吗？这倒是符合了轮胎公司对三星的定位。

Everyone who opened this store probably knew without suspense, this is a rice three that has not fallen for 50 years, and the grandfather also opened a chef school, of course not called New Oriental. Paris&#39;s various meters are super difficult to decide, I will tell you that the foodies can&#39;t book Paris&#39;s rice three, so they turned this trip to Lyon to eat a meal? This is in line with the tire company&#39;s positioning for Samsung.

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Lyon Marriott Hotel Cité Internationale

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The hotel is a very nice hotel and is very nice and comfortable.

Auberge De Lille, the restaurant is located in the suburbs, so we called a taxi from the hotel, about 40 minutes drive. Their dishes have to be worth trying, that is, the road that runs a long way is a bit worthless.

We have eaten very well, the base is beautiful and the suculent sets, the server was effective and discrete. I recommend and will come back!

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